This semi dry red wine from the winery Imako is made from Cabernet Sauvignon variety. The color of this wine is purple red colour and fruit driven aromas of red berry fruits, red plums and sour cherries accompanied with trails of spices. The palate reveals sour cherries and black olives with a prolonged ground red pepper aftertaste. Medium-bodied wine with smooth tannins and harmonic acidity.
Locality: Micro-Region Lakavica River Valley
Grape Varietals: Carbernet Sauvignon
Best served at 16ºC - 18ºC
Food pairing: red meat specialties, pasta Bolognese and selection of full fat cheeses.