The wine is produced 100% from the Sauvignon Blanc variety from the vineyards surrounding the Kamnik winery. This wine is marked with a specific green-yellow color and crystal clearness. The nose is varietal, revealing discreet vegetative notes as a blend of citrus and tropical fruits. The taste is medium-bodied, with a typical freshness, mineral undertones and with a pleasant and harmonious aftertaste.
Best served at 7-10°C
Grape Variety: Sauvignon Blanc
Alcohol: 12.5% by Vol.
Food pair: fresh seafood, salmon starters, green salads and chicken meat specialties.